Renewing Once Enjoyed Traditions

Italian Still Life, 1981, Irving Penn

By Michel Harris, MS, RD, LDN, CDE

All through grammar and high schools, history was my least favorite subject. However, one piece of history I can never get enough of relates to my family. Of particular interest was my great-grandfather Sebastian, who immigrated to the United States from Italy as a teenager. He passed away before I was born, but he left behind a culinary footprint that was handed to my grandmother, then my mother, and me! One of his recipes, calzone, continues on as a Christmas tradition every year. Mind you, this is not the generic calzone sold in the frozen section of the grocery store or on the Americanized Italian restaurant menu. Think of a mixture of ground beef, green onions, chopped green olives, and slices of brick cheese, wrapped in a sheet-pan sized layer of dough on the top and bottom. We used to have a typical seafood dinner on Christmas Eve, and my grandmother would serve the calzone after midnight to start off Christmas Day. While the whole family cannot be together for logistical reasons, on Christmas, the calzone always gets made. Other memories of my great-grandfather have been shared by Great-Grandmother Rose, Grandmother Florence, and Great-Aunt Josephine.

My grandmother's recipe box also holds a lot of history. I never get tired of looking at each of the filed cards, even though nothing has changed since I first started reading recipes. The box is a plain wooden one with a hinged top and cards with tabs for each category. Each recipe in that box has special memories. There's the summer spaghetti recipe we always had at our annual barbecue in July. The numerous cookies that decorated the big silver platter every Christmas. And many others. Outside of the box, I can recall several rituals Grandma and I had on the weekends that were carried over from Great-Grandpa. Making homemade bread early in the morning, preparing for Saturday night family dinner, and mixing batter for any of the countless cookie recipes.

For many of my clients with eating disorders, food-related traditions are no longer enjoyed. The warm memories may be there, but they are over-ridden by thoughts of calories and how one bite can lead to a binge. At The Awakening Center, we are wrapping up our March theme of celebrating immigration stories. If you have any stories related to food, I challenge you to think about what they meant before the onset of your eating disorder. Just like the recovery process, enjoying these traditions again will probably be a slow, step-by-step journey. I consider it one of my responsibilities to carry on my great-grandfather's immigration story to my son. Wouldn't it be nice if your recovery plan included carrying on a culinary tradition from your family? Even better, partaking in these traditions without negative thoughts enhances this process!

Michel Harris a Registered and Licensed Dietitian and serves on the staff of The Awakening Center. She believes in the mindful approach to develop a peaceful relationship with food and exercise in the recovery process of eating disorders. To find out more or to set up an appointment with Michel, call 773.929.6262.

Catching the "Uh Oh's"

Catching the "Uh Oh's" 

Amy Grabowski, MA, LCPC

When "Lisa" came into my office I could tell she was very upset. "I don't know what happened. All of a sudden I started eating and I couldn't stop! I just can't control my eating. There must be something wrong with me. My body just can't handle food like normal people do. I need to watch everything I eat. I'm so scared to lose control like that."

Lisa's torment may sound familiar to you. I know that when I was in my eating disorder, I too described binges very similarly. I remember telling my therapist that it was like a wave that just came over me, out of the blue. I was sure that my body was somehow to blame.

Lisa's reaction is typical too. Since she can't figure out what brought on the binge to begin with, she can only try to fix what she is aware of: the food. But becoming more controlling with food and more restrictive in her eating doesn't work; it only makes the problem worse.

So if trying to control the food isn't the answer, if restricting her eating only makes it worse, then what is Lisa to do? Sometimes we have to admit that doing more of the same is not the answer, especially when it always results in the same outcome. In the words of Monty Python, "And now for something completely different.!"

Focusing our attention on what foods Lisa binges on is not helpful. Becoming aware of what happened before the binge is much more constructive. When a client comes to me and says she binged, I help her to understand that the binge is just an opportunity to learn about her self and to become aware of what is going on inside. Most women who have eating disorders are not very mindful of what is happening within themselves in the moment. Most of the time, they are ruminating about the past or worrying about the future. But the present moment is a blank, they are unaware of what they are experiencing in the moment.

To become aware of what led up to a binge I often will help a client "dissect" the binge. I ask them to talk about the 24 to 36 hours before the binge began. We try to recreate what happened in detail: who she interacted with, what she ate, what she was thinking, what she was feeling. I often ask clients, "When did you know you were going to binge? What was the first sign that you were headed for trouble?" Not surprisingly, the majority of the time, clients had an inkling of a sign in advance of the binge. I used to call these signs the "Uh Ohs".

Does this sound familiar? A tiny voice in the back of my head would be saying "uh oh something's wrong" hours before the binge even began. If I didn't pay attention, I would miss it. The voice would then just get louder, "Uh Oh! Something is definitely not OK." If I continued to ignore it or not pay attention it would turn into "UH OH! Do something quick!" But if my unawareness continued, it would soon be, " UH OH! Oh forget it! Too late! Let's eat!"

If my clients become more aware, more mindful they are more able to catch the "uh ohs" as soon as possible, when they are still very quiet voices. When the uh ohs are small, they can be handled more easily than if they are loud and extreme. When I described this to Lisa, she came up with a wonderful analogy that helped her to "see" what she needed to do. (And you know how I love analogies.)

She said bingeing was like going over a waterfall in a small boat. If she was far back upstream on the river and she paid attention to quiet signs (the sound of the waterfall, the mist of the waterfall in the distance, the acceleration of the current of the stream) she would become aware that "uh oh", there was a waterfall ahead. She would be able to paddle to shore to not go over the waterfall. If she was not paying attention or ignored the quiet signs, she would be closer to the waterfall and it may be hard for her to get to shore by herself. When she became aware that "Uh Oh!" there's a waterfall ahead, she would have to ask for help from someone who could help her bring her boat to the shore. But if she still did not pay attention or continued to ignore the signs (which by the way are becoming ever louder and more apparent - UH OH!) she would be so close to the falls that it would be inevitable that she would go over - " UH OH , too late! Let's Eat!!!"

By dissecting a binge we learn what our "uh oh's" are for us: what emotions, relationships, feelings, body sensations, thoughts and events are likely to cause us distress and if not taken care of can trigger a binge. Let's go back and look at what Lisa was dealing with on the day before her binge.

At first Lisa focused on the food aspect of the binge. "I had such a craving for sweets and on my way home I kept fighting off the urge to pull into every convenience store. Finally I broke down and bought a huge bag of cookies and since I knew I was going to get rid of it, I bought some cake and ice cream too." I asked her to think of any associations to the sweets, what they meant to her at that particular day.

"Well, it could be that at a meeting at work today someone brought in a tray of sweets. I wouldn't let myself have one even though I really wanted one." I commented, "I think we just found an "uh oh". But I'm sure there's more to this."

Lisa reflected, "I was really hungry when I binged, because I hadn't eaten much that day. I usually only have coffee for breakfast and a salad for lunch." (Did you just hear another "uh oh"?)

"Tell me about how you were feeling during the day?" I asked. Lisa related, "For some reason, I was a bit on edge ("uh oh") and I'm not sure why. Nothing really happened at work." She had been at a meeting led by her supervisor with seven of her coworkers. She just happened to be the only female at the meeting. At one point in the meeting her supervisor asked Lisa to make some copies even though she was not sitting by the door. "As I maneuvered my way around everyone else's chair to get to the door, I was annoyed that he asked me, a female, to make the copies. The guys who were closer to the door know how to make copies. Why didn't he ask one of them? But I know I shouldn't let it bother me, it's such a little thing." ("UH OH!")

"But it did bother you," I prompted. Lisa's face lit up as she realized, "Yeah! I was mad and felt belittled by him! I tried to make myself feel superior by turning down the sweets in the meeting. But I kept yelling at myself for letting it bother me at all (UH OH!) !"

"Is this the first time something like this has happened at work?" I asked.

"Oh no. He does things like this all the time at work. I tried to talk to him about it, but he dismissed my concerns," she replied. Her face became downcast as she realized, "I think I'm going to have to find a new job and I'm scared."

"Lisa, I think we found the biggest UH OH of them all."

As you can see by this example, if Lisa just focused on the cookies she would be missing what really was wrong. She learned how to pick up subtle signals that she was experiencing an emotion that she needed to deal with. Eventually with practice she became more mindful of her internal reactions to what was going on around her. She started making connections between these reactions and feelings and her cravings for binges. Working hard over time, she was able to learn how to handle these events without resorting to food.

Putting Recovery in Your Own Hands

Putting Recovery on Your Hands
Amy Grabowski, MA, LCPC

If you don't count calories, exercise or focus on your appearance, what do you do? How does one actually recover? You can't just go out and buy a "self". Many years ago a client asked me to come up with my top 10 recovery tips "a la David Letterman". When I describe total recovery to a client I use the ten fingers to illustrate needing both halves to recover fully. Each finger represents a different aspect needed for recovery.

The first five points, the fingers on the left hand, will sound very familiar and you may have a reaction very similar to Maureen, "When I read all this stuff about eating when you're hungry, I want to scream! If I could eat when I was hungry and stop when I was full I wouldn't need the book! I have no idea anymore when I'm hungry and I'm petrified if I let myself eat what I want because I won't be able to stop. I just don't have that kind of trust in my body. After so many years of denying my hunger, I don't even know what hunger is anymore. I haven't a clue what genuine fullness feels like either. The whole relearning to eat experience is very frightening!"

I assure you that I know what you are talking about, when I was in the depths of my eating disorder I probably was more able to sprout wings and fly than eat normally. And that's the point I am trying to make, you need the second half before you can do the first. So that is why I am writing the second half of the book, the sense of Self half, first. Because you have to resolve these issues first, otherwise your eating will always be tense. When you have a sense of Self, the eating half can relax and fall into place.

Other people have the opposite reaction. As Michelle put it, "When I hear 'Eat when you're hungry, stop when you're full' I have mixed feelings. My initial thought is "Yea right, as if it's that simple!". But, in the same token it's very comforting because it is that simple. It all comes down to learning to listen to my body. As challenging as that can be in the grip of an eating disorder, it really does become simple upon recovery." I want to point out that simple is not the same as easy. At times, simple instructions can elicit feelings of guilt, fear, shame, and failure– "Why can't I just stop this?!" Our inner critic reminds us what we "should" eat and then yells at us when we can't do it. This is because it doesn't acknowledge that the eating is a symptom of the deeper problem. As long as the deeper problem remains, eating will be a battleground.

So hang in there reading through points one through five because I assure you that in future chapters you will learn how to do points six through ten. But if you feel like Maureen and have to skip ahead, I understand.

Starting with the food, eating, weight and body hand, the thumb represents "I eat when I am hungry". (See I told you that it would sound familiar…) That's the shorthand version. But it's much deeper than that. When we analyze it, this point implies that you are able to slow down enough to listen to your body and recognizing your body's signals for hunger. These signals are different for everybody, for every body. These signals are going to be different for every situation, for every day. It also suggests being comfortable with having hunger, with your body's nutritional needs, and allowing yourself to eat each and every time your body becomes hungry. 

The second finger represents "I eat a wide variety of foods." This means that you are able to ask your body what it wants to eat, and then choose foods that would be a good match for what your body asked for. You are also able to give yourself permission to choose from any food at all. All foods are equal, there are no "bad" foods and there are no "good" foods.

The third finger represents, "I stop when I am full." You already have heard this one – it's the one that makes everyone say, "I can't do it! I just can't stop eating once I start. I have no control! That's why I have to monitor myself so closely." In a way this sounds harder than it is. I want to reiterate that if you only work on the food half then this aspect will always be a struggle. Stopping when you are full implies that you are able to slow down your eating and listen to your body's signals for fullness. Also, you need to eat mindfully, eating in ways that heighten your feelings of satisfaction. Consistently clients have found that being satisfied is more important than being full.

If the third point sounds harder than it is, then the fourth point "I forget about it afterwards and get on with my life!" is harder than it sounds. "Normal" eaters don't think about what they've eaten, even if they've eaten too much. They may rub their stomachs and moan, "Oh I ate too much!" But then they go cut the grass, work on the computer, whatever. How are they able to do this? They have what I call body trust. They know their body, they know that their body will digest whatever they've eaten and eventually get back to hunger again. If they have overeaten, they know that it just takes longer for their body to get back to hunger. And while they are waiting to get back to hunger, they don't think about it, they don't beat themselves up! You too, can learn how to trust your body.

The last point on this hand is a big job for such a small finger. The pinky finger represents "I accept, love and appropriately move the body I was given genetically". I feel that this is such a large aspect of recovery that I have devoted a whole section of the book to it. This is very difficult to do in our society where we are constantly bombarded with messages that no matter what you look like, it isn't good enough. Our culture is working towards acceptance of diversity of race, ethnicity, and color. But it still does not accept that people come in a wide variety of body types and sizes.

This aspect of recovery means living outside of societal norms. It means refusing to listen to messages about what your body "should" look like. It means stopping every negative thought about your body and learning to accept it as it is. When we can learn to listen to our body's signals for hunger and fullness, we also start to hear its signals for movement and rest. My clients are often surprised at how often their bodies want to move, to dance, jump, skip, swim. When they stop and listen to their bodies, they may become aware of "antsy–ness" when they are zoning out in front of the TV. They also learn to respect the body's need for rest and rejuvenation. 

Okay for those of you who skipped ahead you can start reading now. The second half, the right hand is symbolizes the primary issues to work on, the ones that if lacking make the other half always tense. These next five points are what I consider the essential emotional and spiritual aspects of recovery.

The thumb of the right hand represents "I know who I am". The tag line for The Awakening Center is "Discover who you were meant to be." This is the sense of Self I mentioned earlier. In the next chapter I will describe this sense of Self in depth, but briefly it is a deep–seated calm feeling of personal strength that is always with you, no matter what.

The next finger is "I like who I am". This means being at peace with all your various parts. Living each day in harmony and cooperation with your Self. I often say to my clients that the most important part of recovery is answering two questions "Who am I?" and "Am I OK?" Once you have the answer to the first question, you realize the answer to the second one is, "Yes". Since all babies are born pure and innocent, the answer is always, "Yes". But you have to come to that answer yourself.

The third finger on this hand represents: "I have a direction and a purpose for my life". This point is about finding meaning in one's life. Being able to put life in perspective, knowing what is important and what really is trivial. Learning to live life with our values and ethics in a fulfilling manner.

The ring finger is "I have the confidence and the tools to get there". Having a direction and purpose isn't enough, because life isn't always going to cooperate. Sometimes it will and things will fall right into our laps. But many times we really have to work for something. This point includes learning coping mechanisms, tools, skills and resources that we may not have learned when we were younger.

Again the last finger has such a big job "I have healthy relationships". This point is about learning to relate to others through your Self and relating in a way that brings out the Self in others as well. If the person can only relate through their parts, it means that you stay in your Self as much as possible anyway. Being able to connect to others, both give and take, in a meaningful and reciprocal way.

I think of the two halves complimenting each other like a three dimensional yin–yang. Just like the two hands, when we put all the points of the two halves together our life can be at peace. Every once in a while you have to work on something, to take care of problems. Afterwards life becomes calm again.

So you can see the answer lies in finding your Self. I encourage you to keep reading and "Discover who you were meant to be."

Amy Grabowski

Holiday Eating: Katie Davis

Holiday Eating

Holidays are a wonderful opportunity to see family and friends that you might not otherwise see during the year. But what is a holiday without rich and tantalizing foods? To arrive into the New Year with only positive memories of the holiday season, here are a few nutrition tips to guide you:

1.      Be “choosy” with your choices: The holidays are a great time because it is often your one chance during the year to have Aunt Sue’s famous pumpkin pie, grandma’s stuffing, or cousin Vinnie’s bacon-wrapped scallops. My advice? Eat them! But choose those options over other foods you are able to eat any old time of year. Be “choosy” – eat what you don’t always get!

2.      Be mindful: Once you decide what food(s) you are going to eat during that special holiday meal or event, find somewhere to sit down and truly ENJOY what you have selected. Don’t be in a hurry to eat – take your time and converse with family or friends as you eat. Food should be enjoyed slowly, thoughtfully, and with intention. As you are eating, take note of your hunger and satiety levels – always stop when you are comfortably full or even sooner if your craving is sufficiently satisfied.

3.      Eat a sufficient meal before evening holiday outings: If you are heading to an evening holiday party serving only appetizers or desserts, be sure to eat a well-rounded meal before leaving the house. This will provide your body with energy to help you more easily make good eating choices at the event. It is easier to make smart choices when you are not ravenously hungry.

4.      Mingle away from the food table: To take the focus of your party away from the food, mingle with family or friends away from the food table. Position yourself in a completely separate room or with your back to the food table. This will help you to think less about the food because you can’t see it.

5.      Make sleep a priority: Studies show that inadequate sleep signals a hormone in your body that increases the drive to eat and makes it more difficult for your brain to gravitate toward healthy options. Help your body by getting at least 7-9 hours of sleep each night on average.

6.      Enjoy what truly matters: Keep in mind that what truly matters during the holidays is not the food, but the time spent with family and friends. By focusing on the enjoyment derived from people and not food, the holidays will be much less stressful for you and making healthy choices will happen naturally.

Katie Davis, MS, RD, CSSD, LDN offers individual nutrition counseling on Tuesdays at The Awakening Center. For more info call 773-929-6262.   

How Many Calories Do I Need?

How Many Calories Do I Need?

Most clients will at one point ask me this question. In fact, most people - whether I am at the grocery store or the coffee shop - ask me that question as soon as they find out I am a registered dietitian. If only that question were as simple to answer as it is to ask.

What makes the answer so complicated? The truth is that there is no one number that I can guarantee your body will need every single day. The reason is that there are many things that affect how much energy you need to take in over a 24hr period. Here is a short list:

- Number of hours of sleep

- Presence or absence of illness, such as a fever

- Presence or absence of menstrual cycle

- How much time spent outside in what type of environment

- Physical activity: time, intensity, type and wearing what type of clothing in what type of environment

- Level of stress and how well you deal with it

Each of these variables affect what your body needs on a given day not just to survive, but to help you do what you want to do, such as work, exercise, or spend quality time with friends and family. Remember that food is fuel and - just like a car - without fuel your body can't go where it needs.

So perhaps the question shouldn't be "how many calories do I need", but "how can I fuel my body to do what I want to do"? The answer to that question is mindful eating. Your body does a very good job of telling you exactly when it needs more energy and in what portion...but you have to listen and respond. When you eat intuitively (eat when you are hungry; stop when you are full), you are honoring and respecting your body. In addition, mindful eating is significantly less stressful than trying to worry about counting every bite that goes into your mouth because - as I keep saying - you don't know how much you should eat anyhow! Only your body determines that - not your mind! So the next time you are tempted to start counting calories, I challenge you to stop and instead ask, "how hungry am I?" Then let your body tell you how much is enough.

Katie Davis, MS, RD, CSSD, LDN offers both individual and group nutrition counseling at The Awakening Center. For more info call 773-929-6262.   

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Hunger Cues: Katie Davis

Are You Hungry?

One approach I teach when working clients at The Awakening Center is Intuitive (or Mindful) Eating. Intuitive eaters eat when they are hungry and stop when they feel satisfied. We all had the ability to do this as babies. Have you ever tried to take food from a baby or small child who is still hungry? It’s not pretty! Unfortunately, as we grow older, many of us lose the ability to not only recognize but - more importantly - to trust our body’s cues of hunger and fullness. The good news is that this skill can be re-learned, leading to a comfortable and healthy long-term relationship with food.

One common struggle in the process toward becoming an intuitive eater is recognizing when the body is signaling hunger. Many clients incorrectly believe that they should only respond to stomach growling. In fact, the body gives us many signals that it is time to eat…and oftentimes stomach growling is the very last cue.

The next time you are trying to determine whether or not you are hungry, look for these physical cues or signals. This is your body saying “I need more energy!”

•  Headache: Note - try to drink 1 cup of water and wait 15 min in case you are in fact dehydrated. If headache persists, it is time to eat.
• Fatigue/lack of energy: A particularly good hunger cue if it has been >3-4 hours since you last ate
• Dizziness: When sitting or upon standing
• Problems concentrating on a task or focusing on a conversation
• Nausea: Often occurs when other hunger cues have been ignored and extreme hunger has set in
• Stomach growling or hunger pains: Clearly it’s time to eat!

Many of these signals (i.e. headaches, dizziness, etc.) originate in the brain because the brain gets priority when it comes to energy supply. Plus the brain runs 95% on energy from glucose, which is mainly derived from carbohydrate intake. So it is not surprising that if hunger is ignored for too long, oftentimes cravings for high-carbohydrate foods set in. High-carbohydrate food are quick, easy source of glucose. Your brain is smarter than you think!

Some clients claim they can go for hours during the day and feel no hunger at all. Keep in mind that caffeine, stress and focusing on an important task can all affect our ability to “hear” our body signaling us. To better listen, make an effort to stop what you are doing every few hours and become aware of your body and any signals that might be present. Take a few deep breaths or go for a quick mindful walk. You may find that you were in fact hungry all along, but simply forgot to listen.

Katie Davis, MS, RD, CSSD, LDN offers both individual and group nutrition counseling at The Awakening Center. For more info call Katie at (773) 929-6262  x24.

Eating Mindfully

Note: This is an excerpt from Amy’s upcoming book: “Imagine Being at Peace…”

I’m sure people have said to you, “Just stop when you are full.” But there is so much more to this than just forcing yourself to stop eating. It’s about learning how to eat in ways that heighten Satisfaction, which is much more important to most people than Fullness.

Let’s look at an example of what that means. Lindsay is fairly hungry, and she asks her Body what it wants and the answer comes back, “Macaroni and cheese.” Lindsay’s Food Police Part yells back, “OMG! Do you know how much fat is in that!? You can’t eat Carbs! No way can you have that. You can have broiled fish and a salad with fat free dressing.”

As Lindsay eats, her Body becomes fuller – but because she isn’t eating what would satisfy her, her Satisfaction level goes down. Her Food Police Part tells Lindsay that she cannot have any more food.

But Lindsay is not Satisfied and she begins to ‘Hunt’ – you know what I mean, looking in cabinets and the refrigerator, eating a little of this and a little of that. If she were paying attention Lindsay would notice she’s hunting for foods that have some of the satisfying qualities of macaroni and cheese.

Because Lindsay is eating more she gets fuller and eventually her Rebel Part says, “Screw it! We’ve blown it this far, we might as well have the mac and cheese!” Afterwards she is quite full (Danger!) and feeling remorse that she ate so much, she vows to stick to her diet next time.

For some of you this is the end of the story. But since Lindsay is bulimic, she purges, which sends her glucose levels plummeting. And you know what happens when our glucose levels are low. Yes, you guessed it – our friend NPY kicks in and makes her want to eat again.

What do you think would happen if Lindsay allowed herself to eat the macaroni and cheese in the first place? (Maybe with the broiled fish and a salad with a dressing she enjoys – eating a variety of foods, textures and temperatures heightens Satisfaction.) If Lindsay ate the macaroni and cheese very slowly and mindfully, savoring the flavor, texture, temperature, her Satisfaction level would go up immediately. And she would be able to stop eating.

When we do not have Satisfaction we overeat – past the point of comfort – and still want to eat more. When we are Satisfied we eat less – some people even lose weight by doing this. But of course the minute you turn Satisfaction into a weight loss diet, then the Parts who rebel against deprivation will make you eat more! How ironic!

What is Satisfaction? When you savor an enjoyable meal that ‘hits the spot,’ that’s Satisfaction! Satisfaction is eating foods that your Body wants and needs, and prepared in ways that are enjoyable for The Child on Your Tongue. We can heighten Satisfaction when we eat very slowly and mindfully. We heighten Satisfaction by eating a variety of tastes, textures, and temperatures at each meal. Satisfaction is higher when we match the food to the situation and our Body’s needs.

In a way, we can blame our culture for part of the problem. Culturally, we eat quickly and mindlessly. As young children, we learn to wolf down our lunches quickly so that another class can use the cafeteria. We eat at our desks while working; we eat in our cars while driving to an appointment; we eat while watching TV. We do not savor the texture, temperature and tastes of the food. When we do not get Satisfaction from eating, you know what happens next – we want more! We start to hunt, we eat more, we get too full and we start to yell at ourselves, we purge or restrict and start the cycle all over again.

Learning to eat slowly and mindfully may feel a bit counter-cultural to you. You may notice when eating with friends or family, how fast they eat and how little attention they give to their food. Your friends or family may even pressure you to eat more or to hurry to eat faster. Even after you practice eating this way, it may be difficult not to fall into old ways when eating with others. You will need to dig out your Toolbox and find Tools that can help such as, “Planning Ahead” and “Speaking up from Our Wise One Within.”

I recommend starting small – start with one meal a week – or if you can’t handle a whole meal, start with just one food. You can join a Mindful Eating Therapy Group or enlist the help of a trusted friend or therapist. You will have to practice this new way of eating for a while before it feels comfortable for you.

Namastè,

Amy Grabowski, MA, LCPC

Amy will be leading “Mindful Eating” a workshop on Sunday June 5th, from 12-2pm.

You've heard about Eating Mindfully: "Listen to your body for hunger, fullness and satisfaction. Eat in a way that enhances stopping when full. Balance eating for health with eating for enjoyment." You would like to experience Mindful Eating first hand - but with a 'guide' to help you. This workshop will explore myths and misinformation about food, eating and weight. Uncover triggers for mindless eating which do not honor the body. Come share an intuitive, contemplative meal in a safe supportive environment. (Each participant will bring their own food.)

For more information call (773) 929-6262 x 11 or email awakeningcenter@aol.com